To choose the cash register that best suits your restaurant's needs, it's important to check a whole range of criteria: the size of your establishment, the volume of sales, your budget, your sales volume, NF 525 certification, the functions that are essential to your day-to-day operation, how easy it is for you and your staff to get to grips with the cash register, the reliability of the provider and the integrations it offers. For expert advice, contact us!